Cooking recipes?

Would anyone like to give some of there cooking recipes i really need some to make a nice dinner. or lunch. or breakfast.


plzzzzzzzzzzzzzCooking recipes?
you can go to http://www.foodnetwork.com , http://www.foodandfamily.com , http://tasteofhome.com , http://barillapasta.com , and http://www.rachaelrayshow.com these are my favorites to look for new recipes I hope that this helps you out.Cooking recipes?
Many interesting dishes here http://regularcooking.blogspot.com


There are nice %26amp; easy dishes also good for health.





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for breakfast you could do an egg bake or a quiche


a quiche with hollandaise sauce if you want fancier


for lunch or supper you could do a lot of stuff but if you want really nice: wine chicken, chicken oscar, or party chicken are really nice dishes. I have others too e-mail me for recipes or other ideas :-)
There are tons of sites-recipes.com, homecooking.com, kraft.com, pillsbury.com etc. search and type in type of meals wanted.
SPAGHETTI:


boil the pasta


cook italian sausage in pan with olive oil( season with season salt and garlic powder)


cook ground beef


heat up store bought sauce and add


mushrooms


green %26amp; black olives


onions


get loaf of french bread cut open the middle put slivers of butter and add some mozzerella cheese also add garlic salt sound gross on the bread but its really good.





(you can also do italian sausage with fettucinni noodles thats good also)





breakfast


FRENCH TOAST


crack some eggs stir em up and dip in bread


cook in pan after its done sprinkle on powdered sugar, cinnamon, and pour on store bought syrup.








SAUSAGE EGGS AND FRUIT PLATE


scrample up eggs


spray pan with pam or cover in oilve oil.


put jimmy dean sausage in pan cook then


crack eggs in bowl mix them and put in pan w/ sausage


sprinkle salt and pepper


when eggs are half way done add a couple tablespoons of butter.


make toast with butter





Potatoes:


dice russet potatoes


put ooil in pan and stir in potatoes


fry them suckers up and enjoy





fruit:


cut up fresh frut


grapes


strawberries


black berries


rasberries


cantoloap


pineapple
I wouldn't mind but don't know what you have or want to make... e-mail me and I will


Chow
BREAKFAST:





Breakfast Pizza





5 ea Eggs, beaten


1/4 c Milk


1 c Hash browns, precooked


1 c Breakfast sausage, precooked


1 c Shredded cheese





Beat 5 eggs together with 1/4 C milk, set aside.





Press into an iron skillet the contents of one of those


tubes of


refrigerator of Pillsbury cresent rolls. Top with


1 C precooked (frozen, if you like) hash browns,


1 C crumbled precooked breakfast sausage


1 C shredded cheese of choice (I like cheddar on


this)





Optionally, and in amounts to taste, add chopped


onions, chopped


bell (or other) peppers, hot sauce and/or salsa, salt


and freshly


ground black pepper, and/or anything else that you


think would be


good.





Pour egg mixture evenly over pizza. Bake in


preheated 375 - 400


degree oven about 30 minutes or until done. Check


often to avoid


burning. Serve immediately.





CHOCOLATE INSTANT BREAKFAST





1 cup skim milk


1 egg (pasteurized egg product)


1/2 small banana or ripe peeled pear


2 tsp Chocolate or Mocha Sauce (recipe follows)


1/2 tsp vanilla


CHOCOLATE OR MOCHA SAUCE:


2 tsp cornstarch


1/2 cup cocoa


2 cups -cold water (or 2 cups strong coffee for Mocha Sauce)


8 tsp granulated artificial sweetener


2 tsp vanilla





TO MAKE CHOCOLATE SAUCE:


Combine cornstarch and cocoa. Whisk into cold water in a saucepan until there are no dry bits. Cook, stirring frequently, until mixture comes to a boil. Stir 1 minute until mixture thickens. Remove from heat, stir in sweetener (aspartame is OK) and vanilla and allow to cool. Store in clean jar in refrigerator up to 6 weeks.





TO MAKE MOCHA SAUCE:


Substitute 2 cups strong coffee for water.





Makes 12 servings, about 2 1/4 cups. 3 tbsp serving





TO MAKE INSTANT BREAKFAST:


Combine milk, egg, banana, sauce and vanilla in a blender. Blend at high speed 1 minute or until frothy.





LUNCH.....................





ALGONQUIN CLUB CLUB SANDWICH WITH HAM AND TURKEY





FOR EACH SANDWICH:


4 tablespoons mayonnaise


1 teaspoon Dijon mustard


salt and pepper (to taste)


3 slices white bread, toasted


8 Boston lettuce leaves


very thin tomato slices


4 slices bacon, fried crisp and drained


2 ounces thinly sliced ham


2 ounces thinly sliced turkey


pickle (for garnish)





Whisk the mayonnaise, mustard, salt, and pepper until the mixture is evenly blended. Spread the mayonnaise on one side of each slice of toast. Cover one slice with half the lettuce and tomatoes, bacon, and another slice of toast. Add the remaining lettuce and tomatoes, ham, turkey, and toast. Cut in 4 triangles and put a toothpick through each. Serve with a pickle.
casserole